PopcornMachine: Difference between revisions
Jump to navigation
Jump to search
| Line 14: | Line 14: | ||
Uit de manual , zord zo nog aangepast : | Uit de manual , zord zo nog aangepast : | ||
*. Turn on two switches. | |||
FOR 1911 ORIGINAL AND BUDWEISER ® POPPER: LIGHT (inside cabinet, top left) and | FOR 1911 ORIGINAL AND BUDWEISER ® POPPER: LIGHT (inside cabinet, top left) and | ||
KETTLE/MOTOR (next to light switch). | KETTLE/MOTOR (next to light switch). | ||
FOR THEATRE AND CONTEMPO POP: POWER and KETTLE (located in chassis). | FOR THEATRE AND CONTEMPO POP: POWER and KETTLE (located in chassis). | ||
* Allow kettle to warm for approximately 5 minutes. | |||
* Place one measure of oil in kettle (1/3 cup). Immediately add one measure of raw popcorn (8 oz.) plus | |||
seasoning salt. Pull lid closed to prevent stray kernels. (Lid is held in place by magnet directly above | seasoning salt. Pull lid closed to prevent stray kernels. (Lid is held in place by magnet directly above | ||
the kettle.) | the kettle.) | ||
* While corn is popping, keep front operator doors slightly ajar to prevent fogging. Keep hopper door at | |||
“out” position to aid in catching stray popcorn. | “out” position to aid in catching stray popcorn. | ||
* Allow corn to pop until popping ceases, usually when 3-4 seconds lapse between pops. Then pour | |||
remaining popped corn from kettle by rotating handle clockwise 1/3 turn and pulling downward. | remaining popped corn from kettle by rotating handle clockwise 1/3 turn and pulling downward. | ||
* Repeat steps 1-5 for additional batches. | |||
* Turn KETTLE switch to OFF position when finished preparing popcorn; POWER or LIGHT switch may | |||
remain ON to display and heat popcorn. | remain ON to display and heat popcorn. | ||
== Hoe te schoonmaken == | == Hoe te schoonmaken == | ||
Revision as of 15:49, 4 February 2018
| Project Popcorn machine | |
|---|---|
| |
| Status | Completed |
| Contact | User:Gori |
| Last Update | 2018-02-04 |
Technische details
- Model : Paragon Theater Pop 8 (TP-8)
- Energie verbruik: 1.5 kW
- Manual : File:PopcornMachineManual.pdf
Hoe popcorn maken
Uit de manual , zord zo nog aangepast :
- . Turn on two switches.
FOR 1911 ORIGINAL AND BUDWEISER ® POPPER: LIGHT (inside cabinet, top left) and KETTLE/MOTOR (next to light switch). FOR THEATRE AND CONTEMPO POP: POWER and KETTLE (located in chassis).
- Allow kettle to warm for approximately 5 minutes.
- Place one measure of oil in kettle (1/3 cup). Immediately add one measure of raw popcorn (8 oz.) plus
seasoning salt. Pull lid closed to prevent stray kernels. (Lid is held in place by magnet directly above the kettle.)
- While corn is popping, keep front operator doors slightly ajar to prevent fogging. Keep hopper door at
“out” position to aid in catching stray popcorn.
- Allow corn to pop until popping ceases, usually when 3-4 seconds lapse between pops. Then pour
remaining popped corn from kettle by rotating handle clockwise 1/3 turn and pulling downward.
- Repeat steps 1-5 for additional batches.
- Turn KETTLE switch to OFF position when finished preparing popcorn; POWER or LIGHT switch may
remain ON to display and heat popcorn.